Tuesday, June 16, 2009

chicken wrap...

whole wheat tortilla
light cream cheese
sliced grilled chicken
romaine lettuce
sliced cucumber
light balsamic vinaigrette

Spread a small amount of cream cheese on tortilla. Layer lettuce, romaine & cucumber and drizzle with vinaigrette.

Whenever I grill chicken for dinner I grill up a few extra pieces and keep them in the fridge for wraps, salads, pasta, etc. This makes a very healthy, filling lunch...and it's really tasty, too!!

2 comments:

diane said...

So if you used a pita and tzaziki sauce it could be greek. Yum!

KelleyAnne said...

It looks REALLY good to me and it's almost midnight here. Too bad for me.